Creamy Squash Fettuccine With Caramelized Onion And Pancetta Recipe

Ingredients For Creamy Squash Fettuccine With Caramelized Onion And Pancetta Recipe

• 1.5 cup Peeled, cubed butternut squash
• Swish of olive oil + sprinkle of salt
• sprig A few sprigs of fresh thyme
• 1 cup Vegetable Or Chicken Broth
• 1 Small Clove Garlic
• 0.75 teaspoon Kosher salt
• 0.25 cup Heavy cream
• 23 ounce Pancetta, cut into small pieces
• 1 Small onion, thinly sliced into 1/2 moons
• A few sage leaves
• 8 ounce Fettuccine or pappardelle