Fettuccine With Butternut Squash And Mushroom Cream Sauce Recipe

Recipe By Adda Pinch

Pasta with butternut squash just makes fall even more delicious. Get this fettuccine with butternut squash and mushroom cream sauce recipe you'll surely love.

4.4
25 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Fettuccine With Butternut Squash And Mushroom Cream Sauce
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ingredients serve

Ingredients for Fettuccine With Butternut Squash And Mushroom Cream Sauce Recipe

  • 0.13 Large butternut squash
  • 1 tablespoon Unsalted butter
  • 1/4 Small onion diced
  • 1/4 Garlic Clove Minced
  • 2 ounce Sliced Mushrooms
  • 1/4 cup Chicken Stock Or Broth
  • 1/4 cup Heavy cream
  • As required Salt and freshly ground pepper
  • 0.13 cup Parmesan cheese
  • As required Cooked fettucine
  • As required Fresh sage chopped
Nutrition
value
272
calories per serving
4 g Fat28 g Protein28 g Carbs25 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    28g
  • Carbs
    28g
  • Fiber
    25g

MacroNutrients

  • Carbs
    28g
  • Protein
    28g
  • Fiber
    25g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    174mg
  • Iron
    7mg
  • Vitamin A
    271mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    122mg
  • Manganese
    < 1mg
  • Phosphorus
    599mg
  • Selenium
    18mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Adda Pinch