corn cutlet recipe, corn kabab, crispy corn kebab recipe with step by step photo/video. deep fried veg kabab recipe from corn shells for snack or appetizer.
0.5 teaspoon kashmiri red chili powder / lal mirch powder
As required Salt
0.25 teaspoon turmeric powder / haldi
0.5 teaspoon garam masala powder
1 tablespoon besan / chickpea flour, roasted
0.5 teaspoon chaat masala
0.25 cup bread crumbs
2 tablespoon coriander leaves, finely chopped
1 tablespoon corn flour
0.25 teaspoon pepper, crushed
1 tablespoon Lemon juice
oil for deep frying
Nutrition value
73
calories per serving
< 1 g Fat2 g Protein14 g Carbs3 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
14 g Carbs
3 g Fiber
MacroNutrients
Carbs
14 g
Protein
2 g
Fiber
3 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
42 mg
Iron
1 mg
Vitamin A
1751 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
32 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment