Rava Cutlet Recipe Recipe
Recipe By Hebbars Kitchen
rava cutlet recipe, suji cutlet, veg sooji cutlet with leftover upma with step by step photo/video. simple & easy snack cutlets recipe made with semolina.
4.4
15 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rava Cutlet Recipe Recipe
- 0.33 teaspoon Oil
- 0.17 green chilli, finely chopped
- 0.17 inch ginger, finely chopped
- 1/2 tablespoon onion, finely chopped
- 1/2 tablespoon carrot, finely chopped
- 0.33 tablespoon Corn
- 1/25 teaspoon turmeric / haldi
- 0.08 teaspoon garam masala
- 0.33 tablespoon peas / matar
- 1/25 teaspoon cumin powder
- 0.08 teaspoon chaat masala
- 0.33 tablespoon peas / matar
- 0.08 teaspoon aamchur / dry mango powder
- 0.08 teaspoon Salt
- 0.17 cup Water
- 0.08 cup rava / semolina / sooji
- 0.33 tablespoon coriander, finely chopped
- 1/25 cup corn flour
- 1/25 teaspoon pepper, crushed
- 0.17 cup bread crumbs
- 1/25 teaspoon Salt
- 1/25 cup Water
- 1.17 cashew / kaju, whole
- As required oil for deep frying
Nutrition
value
value
182
calories per serving
3 g Fat6 g Protein30 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein6g
- Carbs30g
- Fiber5g
MacroNutrients
- Carbs30g
- Protein6g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium80mg
- Iron3mg
- Vitamin A420mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus75mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hebbars Kitchen