Ingredients For Chicken Soup With Mixed Vegetables Recipe
0.5 kilogram chicken breast cut into bite size pieces
0.5 cup fresh potato, cut into bite size pieces
0.5 piece white onion, cut into bite size
0.33000000000000007 cup carrot cut into bite size pieces
3 tablespoon cilantro, chopped
3 tablespoon spring onion, chopped
Black pepper, ground
As required Salt
0.5 teaspoon Sugar
2 teaspoon deep fried dried garlic
2 cup chicken stock
Nutrition value
402
calories per serving
22 g Fat42 g Protein8 g Carbs3 g FiberOther
Current Totals
22 g Fat
42 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
42 g
Fiber
3 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
69 mg
Iron
3 mg
Vitamin A
1867 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
70 mg
Manganese
0 mg
Phosphorus
392 mg
Selenium
38 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment