Chicken Barley Soup with Vegetables Recipe

Recipe By Picky Palate

This hearty chicken barley soup with vegetables is such a delicious and comforting dish it's the perfect feel-good soup for sick days

4
15 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Chicken Barley Soup with Vegetables
plan
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ingredients serve

Ingredients for Chicken Barley Soup with Vegetables Recipe

  • 0.33 tablespoon Extra virgin olive oil
  • 0.11 Large onion finely chopped
  • 0.44 Medium carrots halved and sliced
  • 0.44 Stalks of celery diced
  • 0.33 cup Fresh green beans diced, haricot verts
  • 0.33 cup Shredded cooked rotisserie chicken
  • 0.33 cup Cooked barley
  • 3.56 ounce Reduced sodium chicken broth
  • 0.11 tablespoon Whole grain brown mustard
  • 0.11 teaspoon Kosher salt
  • 0.06 teaspoon Freshly ground black pepper
  • 0.11 tablespoon Fresh thyme leaves
Nutrition
value
515
calories per serving
17 g Fat40 g Protein46 g Carbs14 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    40g
  • Carbs
    46g
  • Fiber
    14g

MacroNutrients

  • Carbs
    46g
  • Protein
    40g
  • Fiber
    14g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    5mg
  • Vitamin A
    1334mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    1mg
  • Phosphorus
    383mg
  • Selenium
    44mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Picky Palate