"While this colorful stovetop supper is perfect for everyday family meals, it makes a lovely company dinner, too," notes Frances Musser of Newmanstown, Pennsylvania. "I like to serve it with homemade rolls," she adds.
1 pound Boneless skinless chicken breasts, cut into thin strips
0.25 cup Butter, cubed
1.5 cup Uncooked Long Grain Rice
5 Medium carrots, sliced
1 Medium onion, chopped
0.5 cup Sliced fresh mushrooms
0.25 cup Chopped sweet red pepper
4 cup Chicken Broth
2 tablespoon Minced Fresh Parsley
Nutrition value
534
calories per serving
16 g Fat44 g Protein49 g Carbs12 g FiberOther
Current Totals
16 g Fat
44 g Protein
49 g Carbs
12 g Fiber
MacroNutrients
Carbs
49 g
Protein
44 g
Fiber
12 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
87 mg
Iron
6 mg
Vitamin A
2086 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
120 mg
Manganese
1 mg
Phosphorus
472 mg
Selenium
36 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment