Chana baraj Recipe

Recipe By Slurrp

Chana Baraj is a popular Indian street food snack made with chickpeas, spices, and tangy chutneys. It is a delicious and filling dish that can be enjoyed as a snack or a light meal. The chickpeas are cooked until tender and then mixed with a blend of spices like chaat masala, cumin, and red chili powder. The dish is garnished with chopped onions, tomatoes, and coriander leaves, and served with tamarind and mint chutneys. Chana Baraj is a flavorful and satisfying dish that is perfect for any time of the day.

3.6
25 Rating - Rate
Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

Ingredients For Chana baraj Recipe

Directions : Chana baraj Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
1338
calories per serving
46 g Fat68 g Protein158 g Carbs53 g FiberOther

Current Totals

  • 46 g Fat
  • 68 g Protein
  • 158 g Carbs
  • 53 g Fiber

MacroNutrients

  • Carbs
    158 g
  • Protein
    68 g
  • Fiber
    53 g

Fats

  • Fat
    46 g

Vitamins & Minerals

  • Calcium
    229 mg
  • Iron
    23 mg
  • Vitamin A
    867 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    574 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    5 mg
  • Copper
    3 mcg
  • Magnesium
    412 mg
  • Manganese
    7 mg
  • Phosphorus
    1050 mg
  • Selenium
    156 mcg
  • Zinc
    12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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