Winter white slabs of everyones favorite vegetable are roasted to tenderness and slathered in a rich, nutty green sauce in this easy recipe for cauliflower steaks with walnut-kale pesto.
Ingredients For Cauliflower Steak With Walnut-Kale Pesto Recipe
1 Head Cauliflower
2 teaspoon Salt
2 teaspoon Garlic powder
1 teaspoon Paprika
2 tablespoon Olive oil
Nutrition value
48
calories per serving
5 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
< 1 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
1 g
Fiber
1 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
6 mg
Iron
0 mg
Vitamin A
18 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
0 mg
Phosphorus
12 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
