Cabbage/onion pakoras Recipe

Recipe By Better Butter

Yummy, spicy and hot pakoras are always welcome at tea time. Cabbage and onion both are mixed in these lovely crunchy snack by me just for a change. Made almost like any other pakoras, they taste much delicious with the addition of cabbage. Enjoy monsoon with these super duper pakoras with your loved ones. Happy frying folks !!!!!!!!.

4.3
15 Rating - Rate
Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

5
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Ingredients For Cabbage/onion pakoras Recipe

Nutrition
value
145
calories per serving
2 g Fat8 g Protein23 g Carbs7 g FiberOther

Current Totals

  • 2 g Fat
  • 8 g Protein
  • 23 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    23 g
  • Protein
    8 g
  • Fiber
    7 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    142 mg
  • Iron
    4 mg
  • Vitamin A
    184 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    134 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    35 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    86 mg
  • Manganese
    1 mg
  • Phosphorus
    137 mg
  • Selenium
    5 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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