Gingery Cabbage Pakoras Recipe

Recipe By Bawarchi

Gingery Cabbage Pakoras is a delicious Indian recipe served as a Snacks.

4.5
10 Rating -
Rate
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45minstotal
45m.total
Gingery Cabbage Pakoras
plan
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ingredients serve

Ingredients for Gingery Cabbage Pakoras Recipe

  • 1/10 cup cabbage, thinly sliced
  • 0.03 cup onion thinly sliced
  • 0.15 cup chickpea flour
  • 1/10 teaspoon red chilli powder
  • 0.03 teaspoon turmeric powder
  • 1/10 teaspoon chat masala
  • 1/20 teaspoon ginger garlic paste
  • 1/10 sprig curry Leaves
  • As required Salt
  • tablespoon Water few
  • As required Oil to fry
Nutrition
value
93
calories per serving
2 g Fat6 g Protein13 g Carbs8 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    13g
  • Fiber
    8g

MacroNutrients

  • Carbs
    13g
  • Protein
    6g
  • Fiber
    8g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    3mg
  • Vitamin A
    100mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    1mg
  • Phosphorus
    91mg
  • Selenium
    13mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi