Buttermilk Biscuits With Country Ham Recipe

Name: Buttermilk Biscuits With Country Ham Recipe
Yield: 10
Cuisine: Indian

Recipe By Honest Cooking

Perfect for a weekend breakfast, this fluffy biscuit sandwich is great with a slice of salty ham and doused with gravy.

4.3

11 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Buttermilk Biscuits With Country Ham Recipe

4 cup Self rising flour, plus extra for rolling
1 stick Unsalted butter, cold
4 tablespoon Vegetable Shortening
2 cup Buttermilk
1 pound Country ham
1 tablespoon Bacon drippings
0.75 cup Strong coffee
0.5 cup Water
2 tablespoon Cold Unsalted Butter

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Nutrition
value

312

calories per serving

11 g Fat27 g Protein25 g Carbs1 g FiberOther

Current Totals

11 g Fat
27 g Protein
25 g Carbs
1 g Fiber

MacroNutrients

Carbs
25 g
Protein
27 g
Fiber
1 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
617 mg
Iron
1 mg
Vitamin A
27 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
2 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
0 mg
Phosphorus
550 mg
Selenium
18 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.