Ingredients for Fluffy Bacon Buttermilk Biscuits With Maple Glaze Recipe
1/5 cup Flour
1/5 tablespoon Coconut or brown sugar
0.40 teaspoon Baking powder
1/5 teaspoon Salt
0.60 piece Cooked bacon, diced
1.20 tablespoon Chilled butter, divided
0.07 cup Buttermilk
1/5 tablespoon Maple syrup
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment