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Fluffy Buttermilk Biscuits With Homemade Sausage Gravy Recipe

Recipe By Cupcakes & Kale Chips

Soft, fluffy buttermilk biscuits are covered in a savory sausage gravy in this easy biscuits and gravy recipe. It's gluten-free and delicious

4.9
13 Rating -
Rate
Non Vegdiet
15minstotal
15minsCook
15m.total
15m.Cook
Fluffy Buttermilk Biscuits With Homemade Sausage Gravy
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Ingredients for Fluffy Buttermilk Biscuits With Homemade Sausage Gravy Recipe

  • 0.80-1 Gluten free biscuits
  • 1/5 teaspoon Olive oil
  • 1/10 pound Pork breakfast sausage, removed from the casings if using links
  • 1/20 teaspoon Dried Thyme
  • 1/20 teaspoon Garlic powder
  • 0.03 teaspoon Onion powder
  • 1/10 teaspoon Black pepper
  • 1/10 teaspoon Salt
  • 0.30 cup Whole milk
Nutrition
value
158
calories per serving
10 g Fat10 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    10g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    < 1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    114mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cupcakes & Kale Chips