Ingredients For Beef, Summer Squash And Sweet Potato Curry Recipe
1 cup Uncooked regular long grain white rice
2 cup Water
1 pound Lean ground beef
1 Medium onion, chopped
1 tablespoon Grated gingerroot
2 tablespoon Curry powder
1 teaspoon Ground cumin
1 teaspoon Salt
0.5 inch 1 large sweet potato, peeled, cut into cubes
1 can Diced tomatoes, undrained
1 cup Progressotm reduced sodium chicken broth
0.5 inch 2 medium zucchini, cut in 1/2 lengthwise, then cut crosswise into slices
0.5 cup Plain yogurt
Nutrition value
344
calories per serving
13 g Fat25 g Protein30 g Carbs2 g FiberOther
Current Totals
13 g Fat
25 g Protein
30 g Carbs
2 g Fiber
MacroNutrients
Carbs
30 g
Protein
25 g
Fiber
2 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
52 mg
Iron
4 mg
Vitamin A
235 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
0 mg
Phosphorus
254 mg
Selenium
18 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment