Bajra Methi Poori Recipe

step 1

• STEP 1.Chop fresh methi leaves.

• STEP 1.Make a paste of ginger and green chilli paste.

• STEP 2.In a bowl add bajra flour and wheat flour.

• STEP 3.Then add methi leaves,ajwain and salt as per taste.

• STEP 4.Now add turmeric,red chilli & coriander powder.

step 6

• STEP 1.Add ginger green chilli paste and 2 tbsp oil.

step 7

• STEP 1.Knead and add water and make a dough.

step 10

• STEP 1.Make balls and flatten the dough.

step 11

• STEP 1.Add oil in a pan & heat it.

step 12

• STEP 1.Flip & fry the poori at high flame from both the sides.