Name: Moong Methi Masala Poori Recipe
Total time: 25 min
Yield: 4
Cuisine: Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Perfect breakfast loaded with protein, vitamins and calcium. Perfect combo of dal, sabji and chapati.

How to make Moong Methi Masala Poori Recipe

Archana Srivastav

Crawler

Indian

<p>Perfect breakfast loaded with protein, vitamins and calcium. Perfect combo of dal, sabji and chapati.</p>

whole wheat flour

soaked moong dal paste

kasoori methi

curd

cumin

Turmeric

red chilli paste

garam.masala powder

mango powder

Salt

oil to fry

Add one cup whole wheat flour and 1/2cup soaked moong dal paste.

step 1

step 2

Add 1 tsp red chilli powder, garam masala powder, mango powder.

step 3

step 4

step 5

Add 1tsp sugar and kneed it with some water.

step 6

step 7

Cover it and keep on rest for 10 minutes.

step 8

step 9

step 10

step 11

step 12

step 13

step 14

Better Butter