Makkai Aaloo Methi Poori Recipe

Recipe By Better Butter

These crispy puris are made up of maize flour knead with boiled potatoes. Accompany these puris with raita and pickled ginger and green chilies.

4.5
29 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Makkai Aaloo Methi Poori
plan
Bookmark

ingredients serve

Ingredients for Makkai Aaloo Methi Poori Recipe

  • 1/2 cup Maize flour
  • 1/4 cup Boiled and mashed potatoes
  • 1/2 tablespoon fenugreek leaves
  • 1 Green chilies
  • 1/4 salt tesp
  • As required oil to deep fry
Nutrition
value
279
calories per serving
3 g Fat8 g Protein54 g Carbs11 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    8g
  • Carbs
    54g
  • Fiber
    11g

MacroNutrients

  • Carbs
    54g
  • Protein
    8g
  • Fiber
    11g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    3mg
  • Vitamin A
    772mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    124mg
  • Manganese
    < 1mg
  • Phosphorus
    232mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter