Bacon & Tomato-Topped Meat Loaf Recipe

Ingredients For Bacon & Tomato-Topped Meat Loaf Recipe

• 1 Small Onion, Finely Chopped
• 1 Celery rib, finely chopped
• 1 Small green pepper, finely chopped
• 1 tablespoon Canola oil
• 1 Garlic Clove, Minced
• 1 Large egg lightly beaten
• 1 tablespoon Prepared horseradish
• 1 tablespoon Dry red wine or beef broth
• 1 teaspoon Prepared Mustard
• 1 teaspoon Worcestershire sauce
• 1 cup Soft Bread Crumbs
• 1 tablespoon All purpose flour
• 1 tablespoon Brown sugar
• 1 teaspoon Salt
• 1 teaspoon Cajun seasoning
• 1 teaspoon Pepper
• 0.5 teaspoon Chili powder
• 1 pound Lean Ground Beef
• 0.5 pound Bulk pork sausage
• 0.5 pound Bacon Strips
• Topping
• 1 can Diced Tomatoes, Drained
• 1 can Tomato Sauce