Crunchy-Topped Meat Loaves Recipe
Recipe By Taste
Liven up your meatloaf with this crunchy parmesan topping.
4.2
25 Rating -
Rate
Non Vegdiet
1hr 25minstotal
20minsPrep
1hr 5minsCook
1hr 25m.total
20m.Prep
1hr 5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crunchy-Topped Meat Loaves Recipe
- 0.17 tablespoon Olive oil
- 0.17 Onion, Finely Chopped
- 0.17 stick Celery, Finely Chopped
- 0.17 Red capsicum, deseeded, finely diced
- 0.17 Green capsicum, deseeded, finely diced
- 0.17 kilogram Lean beef mince
- 66.67 gram Can chopped italian tomatoes
- 0.17 cup Fresh white breadcrumbs
- 0.33 tablespoon Wholegrain mustard
- 0.33 Eggs, Lightly Beaten
- 0.06 cup Flat-leaf parsley leaves, chopped
- 0.33 tablespoon Butter
- 0.33 tablespoon Olive oil
- 0.42 cup Fresh white breadcrumbs
Nutrition
value
value
1018
calories per serving
41 g Fat62 g Protein98 g Carbs8 g FiberOther
Current Totals
- Fat41g
- Protein62g
- Carbs98g
- Fiber8g
MacroNutrients
- Carbs98g
- Protein62g
- Fiber8g
Fats
- Fat41g
Vitamins & Minerals
- Calcium444mg
- Iron12mg
- Vitamin A613mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B61mg
- Vitamin B996mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium125mg
- Manganese1mg
- Phosphorus718mg
- Selenium67mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste