Prasad truly believes that food should bring ultimate happiness to diners and that the creative approach to cooking helps bring everyone together at the table.
But if you are planning to throw a Holi bash at home, here are some recipes for the special feast.
This easy-breezy hack teaches you how to fold a packet of french fries without dropping them. And we have some yummy recipes inside too.
A Swiss-French pastry chef has managed to create an edible racing car with chocolate and is going viral.
From being plain cooks to becoming culinary experts, home chefs swear by their tools and accessories to rustle up a plethora of delicacies in their kitchens.
Holi is just around the corner, and it is time you start planning your festive feast.
Fun Fact: Mangoes were first grown in India over 5,000 years ago.
Healthy eating for a woman evolves with age, and you should keep altering your diet. An expert tells you what to eat, and when.
Want to make a simple yet delicious dish? The author’s baked potato recipe is your saviour.
The Bollywood actress recently took to her Instagram handle to share her favourite foods.
Are you an aloo paratha lover? Give your favourite comfort food a twist with some sabudana and roasted peanuts. Recipe of Chef Kunal Kapoor inside.
Restaurant diners are looking for more sustainable food choices that are good for their health, environment and animal protection. Plant-based restaurants checks all the right boxes.
These luxury mithai makers are spinning the sweet story in a very creative way.
Come spring and it's a must to see Moringa on the plate. Be it the vegetable, flower or the leaves each one a nutrition power house.
For the unversed, Gujiyas, are India’s deep-fried, dumplings that are traditionally filled with a mixture of Mawa, sugar and nuts.
Move over maggi laddoo, this laddoo shake is sure to make you cringe.
Thandai has dominated Holi food and beverages for a long time. Here are five delectable recipes to try this year.
Boiled eggs tossed in a chilly sauce, replete with veggies like onions and capsicum. Aye ot Nay?
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