Sweet And Spicy Vegetarian Pad Thai Recipe

Ingredients For Sweet And Spicy Vegetarian Pad Thai Recipe

• 1 tablespoon Peanut oil
• 2 Garlic Cloves, Minced
• 1 Small jalapeno, seeds and membranes removed, minced
• 0.5 cup Mushrooms, Sliced
• 1 Package tofu, drained and cut into cubes
• 1 Package pad thai rice noodles
• 0.25 cup Lime juice
• 0.25 cup Low Sodium Soy Sauce
• 1 tablespoon Honey
• pinch Pinch chipotle crushed red pepper
• 0.5 cup Peanuts, coarsely chopped
• 0.5 cup Carrots, Shredded