Vegetarian Gyros Recipe

Name: Vegetarian Gyros Recipe
Total time: 40 min
Yield: 2
Cuisine: Greek

Recipe By Chelsea's Messy Apron

You wont miss the meat in these vegetarian gyros that are loaded with robustly-seasoned chickpeas and our favorite tzatziki sauce.

4.6

27 Rating - Rate

Vegdiet

40minstotal

20minsPrep

20minsCook

ingredients serves

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Ingredients For Vegetarian Gyros Recipe

1 can Chickpeas
2 tablespoon Olive oil
2 teaspoon Each:paprika, dried oregano
1 teaspoon Each:dried basil, garlic powder
Fine sea salt and cracked pepper
2 Pita Breads
Optional:prepared hummus
For serving:green leaf lettuce, halved or thinly sliced cherry tomatoes, thinly sliced persian/english cucumber, feta cheese, fresh lemon wedges
0.25 cup Grated english/persian cucumber
0.25 cup Plain whole greek yogurt
2.25 teaspoon Olive oil
0.75 teaspoon Red wine vinegar

Nutrition
value

210

calories per serving

19 g Fat2 g Protein9 g Carbs2 g FiberOther

Current Totals

19 g Fat
2 g Protein
9 g Carbs
2 g Fiber

MacroNutrients

Carbs
9 g
Protein
2 g
Fiber
2 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
115 mg
Iron
2 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
2 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
4 mg
Copper
115 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
27 mg
Selenium
5 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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