Veg Spring Roll Recipe

Name: Veg Spring Roll Recipe
Total time: 30 min
Yield: 4
Cuisine: Chinese

Recipe By Vah Reh Vah

Veg spring rolls is a popular chinese snack easy to make and one of the delicious, crispy spring rolls.

4.5

22 Rating - Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

Recipe Video

VEG SPRING ROLLS

7 mins

ingredients serves

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Ingredients For Veg Spring Roll Recipe

As required Oil
0.25 teaspoon Garlic Cloves
0.5 cup Onion
As required Salt
0.5 cup Carrots
0.5 cup Beans
0.25 teaspoon Turmeric powder
0.5 cup Sweet corn
0.5 cup Soya granules
0.5 teaspoon Red chili powder
0.5 teaspoon Coriander powder
1 teaspoon Garam Masala
0.5 cup Tomato puree
1 cup All purpose flour
As required Water
0.5 flakes Corn cup
1 teaspoon Tomato Sauce
1 teaspoon Mustard sauce
0.25 teaspoon Cumin powder

Nutrition
value

113

calories per serving

4 g Fat8 g Protein10 g Carbs7 g FiberOther

Current Totals

4 g Fat
8 g Protein
10 g Carbs
7 g Fiber

MacroNutrients

Carbs
10 g
Protein
8 g
Fiber
7 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
69 mg
Iron
3 mg
Vitamin A
879 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
86 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
1 mg
Phosphorus
127 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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