Twice Baked Cheesy Potatoes Recipe

Recipe By All Recipes

In this recipe, sour cream, butter and american cheese are whipped into baked russet potato pulp, then re-baked the potato skins.

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ingredients serves

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Ingredients For Twice Baked Cheesy Potatoes Recipe

Nutrition
value
124
calories per serving
< 1 g Fat7 g Protein22 g Carbs3 g FiberOther

Current Totals

  • < 1 g Fat
  • 7 g Protein
  • 22 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    7 g
  • Fiber
    3 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    176 mg
  • Iron
    1 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    39 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    34 mg
  • Manganese
    0 mg
  • Phosphorus
    267 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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