Twice Baked Potatoes With Broccoli And Cheese Recipe

Recipe By Skinny Taste

These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know!.

3.5
21 Rating -
Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Twice Baked Potatoes With Broccoli And Cheese
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Ingredients for Twice Baked Potatoes With Broccoli And Cheese Recipe

  • 2.25 ounce 4 medium russet potatoes
  • As required salt and pepper
  • 0.19 cup chopped broccoli florets
  • 1/4 cup chopped cauliflower
  • 0.06 cup low fat buttermilk
  • 0.13 tablespoon minced chives, optional
  • 0.13 cup 4 ounces shredded low fat sharp cheddar cheese
Nutrition
value
180
calories per serving
5 g Fat13 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    13g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    13g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    384mg
  • Iron
    < 1mg
  • Vitamin A
    44mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    317mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste