Twice Baked Cheddar Sage Potatoes Recipe

Recipe By Honest Cooking

Twice baked cheddar and sage potatoes are smooth, creamy, and an easy recipe that is a unique twist on classic mashed potatoes. Plus, they are perfect winter comfort food.

4.7
27 Rating - Rate
Vegdiet
1hr 5minstotal
15minsPrep
50minsCook

ingredients serves

6
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Ingredients For Twice Baked Cheddar Sage Potatoes Recipe

Nutrition
value
166
calories per serving
3 g Fat7 g Protein24 g Carbs2 g FiberOther

Current Totals

  • 3 g Fat
  • 7 g Protein
  • 24 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    7 g
  • Fiber
    2 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    137 mg
  • Iron
    2 mg
  • Vitamin A
    14 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    15 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    36 mg
  • Manganese
    0 mg
  • Phosphorus
    42 mg
  • Selenium
    7 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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