STEP 1.Take a slice of bread spread tomato ketchup than put another slice of bread than spread green chutney and cover it another slice of bread. Make a batter of gram flour add salt, ajwain, soda by adding water. Than dip bread on it nicely cover the bread with the batter of gramflour. Heat a pan add oil for deep frying the bread pakodas .... fry the pakodas till it turns golden in colour ...sever hot with green chutney or tomato ketchup.
Nutrition value
581
calories per serving
10 g Fat34 g Protein87 g Carbs16 g FiberOther
Current Totals
10 g Fat
34 g Protein
87 g Carbs
16 g Fiber
MacroNutrients
Carbs
87 g
Protein
34 g
Fiber
16 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
68 mg
Iron
7 mg
Vitamin A
3 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
656 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
249 mg
Manganese
2 mg
Phosphorus
477 mg
Selenium
12 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment