Tomato-Poached Halibut Recipe

Ingredients For Tomato-Poached Halibut Recipe

• 1 tablespoon Olive oil
• 2 Poblano peppers, finely chopped
• 1 Small onion, finely chopped
• 1 can Fire roasted diced tomatoes, undrained
• 1 can No salt added diced tomatoes, undrained
• 0.25 cup Chopped pitted green olives
• 3 Garlic cloves, minced
• 0.25 teaspoon Pepper
• 0.125 teaspoon Salt
• 4 Halibut fillets
• 0.33333333333333326 cup Chopped Fresh Cilantro
• 4 Lemon wedges
• Crusty whole grain bread, optional