Tilapia With Mango Salsa Recipe

Ingredients For Tilapia With Mango Salsa Recipe

• 1 Ripe mango, peeled, seeded and diced
• 0.5 cup Finely chopped cucumbers
• 0.25 cup Finely chopped red onions
• 1 Small jalapeao pepper, seeded, finely chopped and minced
• 0.25 cup Chopped Fresh Cilantro
• 0.25 cup Kraft lite balsamic vinaigrette dressing, divided
• 1 tablespoon Oil, Divided
• 6 Tilapia Fillets
• 3 cup Hot cooked instant brown rice