Grilled Tilapia With Mango Salsa Recipe
Recipe By The Girl Who Ate Everything
This grilled tilapia with mango salsa is fresh, clean, and healthy. This is a quick 20 minute dinner that you can make any night.
4.9
10 Rating -
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1hr 10minstotal
1hr Prep
10minsCook
1hr 10m.total
1hr Prep
10m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Tilapia With Mango Salsa Recipe
- 0.13 cup Extra virgin olive oil
- 1/2 tablespoon Lemon juice
- 1/2 tablespoon Minced Fresh Parsley
- 1/2 Clove Garlic Minced
- 1/2 teaspoon Dried Basil
- 1/2 teaspoon Ground black pepper
- 1/4 teaspoon Salt
- 3 ounce 2 tilapia fillets
- 1/2 Large ripe mango peeled, pitted and diced
- 1/4 Red Bell Pepper Diced
- 1 tablespoon Minced Red Onion
- 1/2 tablespoon Chopped Fresh Cilantro
- 1/2 Jalapeno pepper seeded and minced finely
- 1 tablespoon Lime juice
- 1/2 tablespoon Lemon juice
- As required Salt And Pepper To Taste
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Girl Who Ate Everything