The classic middle eastern hummus Recipe

A classic middle eastern dip that is popular all over the world. It can be used as a spread on sandwiches or served warm with pita and breadsticks. An eons old middle eastern dip that is loved by many for it's creamy, velvety smooth texture and taste, is easy to be whipped up at home. The trick lies behind the right blending. A constant blitz with olive oil added little by little without adding all at a time is actually the correct way of doing it. It takes about a good 15 minutes of blitz with an interval of few seconds after each 4 minutes. Try this beautiful dip for your families at home and experience for yourselves the lovely taste of it.