1 kilogram Chicken breast fillets, trimmed, cut into 2cm cubes
1 teaspoon Massel chicken style stock powder
0.33000000000000007 cup Light coconut milk
2 tablespoon Fish sauce
1 Large lime, juiced
1 tablespoon Brown sugar
1 cup Coriander leaves
0.5 cup Mint leaves
1 cup Steamed jasmine rice, to serve
Nutrition value
711
calories per serving
31 g Fat61 g Protein45 g Carbs7 g FiberOther
Current Totals
31 g Fat
61 g Protein
45 g Carbs
7 g Fiber
MacroNutrients
Carbs
45 g
Protein
61 g
Fiber
7 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
120 mg
Iron
8 mg
Vitamin A
1689 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
22 mg
Vitamin B6
2 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
146 mg
Manganese
2 mg
Phosphorus
572 mg
Selenium
49 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
