Thai Green Chicken Curry Recipe
Recipe By Kitchen Nine
5
12 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Thai Green Chicken Curry Recipe
- 1/4 Large brown onion, chopped coarsely
- 1/2 Cloves Garlic, Crushed
- 1/4 tablespoon Grated fresh ginger
- 1/4 tablespoon Finely sliced fresh lemon grass
- 1/2 tablespoon Green curry paste
- 125 gram Chicken breast fillets, sliced thickly
- 1/4 tablespoon Peanut oil
- 0.19 cup Chicken Stock
- 0.42 cup Coconut milk
- 1/2 tablespoon Lime juice
- 57.50 gram Can sliced bamboo shoots, drained
- 75 gram Fresh baby corn, halved
Nutrition
value
value
625
calories per serving
46 g Fat38 g Protein15 g Carbs14 g FiberOther
Current Totals
- Fat46g
- Protein38g
- Carbs15g
- Fiber14g
MacroNutrients
- Carbs15g
- Protein38g
- Fiber14g
Fats
- Fat46g
Vitamins & Minerals
- Calcium107mg
- Iron5mg
- Vitamin A266mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B989mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium106mg
- Manganese2mg
- Phosphorus339mg
- Selenium31mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine