Beef Burgundy Recipe

Name: Beef Burgundy Recipe
Total time: 120 min
Yield: 6
Cuisine: French

Recipe By Self Proclaimed Foodie

Beef burgundy is an easy dinner recipe that can be made in the slow cooker, an instant pot, or on the stovetop. this red wine french stew is the best

3.9

24 Rating - Rate

Non Vegdiet

2hr total

30minsPrep

1hr 30minsCook

ingredients serves

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Ingredients For Beef Burgundy Recipe

2 tablespoon Extra virgin olive oil
2 pound Stew meat
3 tablespoon All purpose flour
8 ounce Mushrooms
16 ounce Pearl onions
2 Cloves garlic
2 tablespoon Balsamic vinegar
2 cup Beef broth
1.5 cup Dry red wine
2 sprig Fresh rosemary
1 sprig Fresh thyme
2 Bay leaves
1 teaspoon Salt
1 teaspoon Pepper
1 tablespoon Corn starch

Nutrition
value

188

calories per serving

7 g Fat13 g Protein10 g Carbs2 g FiberOther

Current Totals

7 g Fat
13 g Protein
10 g Carbs
2 g Fiber

MacroNutrients

Carbs
10 g
Protein
13 g
Fiber
2 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
36 mg
Iron
1 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
1 mg
Phosphorus
106 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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