Stuffed Pork Loin With Roasted Baby Pears Recipe

Ingredients For Stuffed Pork Loin With Roasted Baby Pears Recipe

• 2 tablespoon Olive oil
• 1 Brown onion, finely chopped
• 2 Garlic Cloves, Crushed
• 2 Pancetta slices, finely chopped
• 0.25 cup Toasted hazelnuts, coarsely chopped
• 0.33000000000000007 cup Prunes, coarsely chopped
• 1 tablespoon Finely shredded sage
• 1 cup Dried breadcrumbs
• 1.5 kilogram Rolled pork loin, boned
• 1 tablespoon Sea Salt Flakes
• 8 Small corella pears
• 2 tablespoon Plain flour