Stir-Fried Plum Lamb With Soba Noodles Recipe

Ingredients For Stir-Fried Plum Lamb With Soba Noodles Recipe

• 500 gram Lean lamb mince
• 2 tablespoon Olive oil
• 2 Cloves Garlic, Crushed
• 4 centimeter Piece of ginger, finely grated
• 1 Red Onion, Thinly Sliced
• 1 stalk Celery , thinly sliced on the diagonal
• 225 gram Sliced water chesnuts, drained
• 125 gram Packet fresh baby corn
• 200 gram Snow peas, haled diagonally
• 1 bunch Chinese broccoli, cut into 5cm lengths
• 3 tablespoon Plum sauce
• 2 tablespoon Light soy sauce
• 270 gram Packet soba noodles