Plum And Ginger Glazed Lamb With Soba Noodle Salad Recipe

Recipe By Taste

Fresh orange juice in the dressing adds zingy sweetness, beautiful with the lamb.

4.4
11 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Plum And Ginger Glazed Lamb With Soba Noodle Salad
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Ingredients for Plum And Ginger Glazed Lamb With Soba Noodle Salad Recipe

  • 15 milliliter Plum sauce
  • 1/4 tablespoon Shaoxing Wine
  • 1/2 teaspoon Fresh Ginger, Finely Grated
  • 1/4 teaspoon Chinese Five Spice
  • 1.25 teaspoon Light soy sauce
  • 1/4 tablespoon Rice wine vinegar
  • 1/4 teaspoon Sesame oil
  • 1/2 Large lamb backstraps
  • 20 milliliter Fresh orange juice
  • 1/4 teaspoon Sriracha
  • 67.50 gram Soba Noodles
  • 75 gram Edamame, blanched, podded
  • 62.50 gram Snow peas, trimmed, blanched, sliced
  • 3/4 Green shallots, thinly sliced diagonally
  • 15 milliliter Water
  • 1/2 teaspoon Sesame seeds, toasted
Nutrition
value
445
calories per serving
6 g Fat18 g Protein76 g Carbs10 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    18g
  • Carbs
    76g
  • Fiber
    10g

MacroNutrients

  • Carbs
    76g
  • Protein
    18g
  • Fiber
    10g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    139mg
  • Iron
    4mg
  • Vitamin A
    93mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    281mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    2mg
  • Phosphorus
    297mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste