Steak With Lemony Puttanesca Sauce Recipe

Name: Steak With Lemony Puttanesca Sauce Recipe
Total time: 55 min
Yield: 4
Cuisine: American

Recipe By Taste

4.2

20 Rating - Rate

Non Vegdiet

55minstotal

35minsPrep

20minsCook

ingredients serves

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Ingredients For Steak With Lemony Puttanesca Sauce Recipe

2 tablespoon Chopped Fresh Thyme
1 teaspoon Cumin seeds
2 tablespoon Oregano leaves
4 Garlic Cloves
1 Lemon, zested, juiced plus 2 extra lemons, to serve
60 milliliter Extra virgin olive oil
4 Beef sirloin steaks
0.5 teaspoon Chilli Flakes
4 Anchovy Fillets
400 gram Can Diced Tomatoes
8 Kalamata olives, pitted, cut into quarters
1 tablespoon Salted capers, washed

Nutrition
value

204

calories per serving

17 g Fat3 g Protein14 g Carbs9 g FiberOther

Current Totals

17 g Fat
3 g Protein
14 g Carbs
9 g Fiber

MacroNutrients

Carbs
14 g
Protein
3 g
Fiber
9 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
279 mg
Iron
12 mg
Vitamin A
928 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
3 mg
Phosphorus
51 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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