Soya Ki Sabzi Recipe

Soya ki sabzi | soya sabzi with mixed vegetables | indian soya vegetablethis mildly spiced and nutritious soya ki subzi will make an excellent accompaniment for rotis and parathas. Soya is a valuable source of energy, proteins, calcium, iron and fibre, all of which are extremely important for a healthy living. Vegetables like tomato, capsicum, coriander adds to the colour and flavour of soya ki subzi making it more appealing while adding a dose of antioxidants to improve your immunity. Enjoy soya sabzi with mixed vegetables off the pan With time its texture changes and the subzi may turn slight chewy.