South Indian Vegetables Recipe

Ingredients For South Indian Vegetables Recipe

• 2 raw plantains
• 0.25 teaspoon grated coconut
• 4 green chillies
• 1 Onion
• 1 teaspoon turmeric powder
• As required Salt
• 1 tablespoon Oil
• Curry leaves
• 0.5 teaspoon mustard seeds
• 1 cup Dhania
• 0.25 cup cumin seeds
• 0.25 cup Peppercorns
• 0.25 cup Methi
• 0.1200000000000001 cup Mustard Seeds
• 0.5 teaspoon Asafoetida
• 0.75 cup Red Chillies
• 1 cup heaped Whole Green Gram with skin
• 1 Onion
• 0.25 inch Ginger
• 2 tablespoon Raw rice
• As required Salt
• 1 tablespoon Oil