South indian style vegetable saagu or gravy Recipe

Recipe By Better Butter

A healthy side dish with lots of vegetables for poori, chapathi, roti, set dosa. Learnt this from my mother.

4.5
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Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
South indian style vegetable saagu or gravy
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ingredients serve

Ingredients for South indian style vegetable saagu or gravy Recipe

  • 0.08 cup French beans
  • 0.08 cup Carrot
  • 0.08 cup Green Peas
  • 0.08 cup Potato
  • 0.67 Onion
  • 0.08 cup cauliflower
  • 0.08 cup Fresh coconut
  • 1/2 tablespoon Fried gram
  • 0.67 tablespoon coriander leaves
  • 3.33 pudina leaves
  • 0.17 teaspoon Jeera
  • 1.67-2 Black pepper
  • 1.33-1.67 Green chilly
  • 0.17 inch Ginger
  • 0.67 tablespoon Oil
  • 0.17 teaspoon mustard
  • 0.33 pinch hing
  • 1.67-2 Curry leaves
  • 0.33 pinch Turmeric
  • As required salt according
Nutrition
value
199
calories per serving
15 g Fat5 g Protein10 g Carbs10 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    5g
  • Carbs
    10g
  • Fiber
    10g

MacroNutrients

  • Carbs
    10g
  • Protein
    5g
  • Fiber
    10g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    5mg
  • Vitamin A
    2150mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    92mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    100mg
  • Manganese
    < 1mg
  • Phosphorus
    77mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter