Ingredients For Singada Thalipith from Maharashtra Recipe
as required Singada ata three cups
as required rajgira ata two cups
as required four green chilles crushed
2 nos boiled potatoes salt to taste.
Directions : Singada Thalipith from Maharashtra Recipe
STEP 1.Singadeka ata, rajgira ka ata, salt green chilles, boiled potatoes.Mix well make thick rotis, keep a small hole in centre. Rotis make on a plastic sheet and then gently put it on the hot girdle which is well oiled. Turn over after 5 minutes.
Nutrition value
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calories per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted for Mighty Potato contest on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
