Hungarian Goulash and Steamed Dumplings Recipe

Ingredients For Hungarian Goulash and Steamed Dumplings Recipe

• 2 tablespoon Butter
• 3 Sweet onions coarse dice
• 3 tablespoon Paprika
• 1 tablespoon Caraway seeds
• 0.25 cup Flour
• 1 pound Beef cut into 1" stewing chunks
• 2 cup Beef broth
• 2 tablespoon Tomato paste
• As required Salt and pepper to taste
• 2 cup Flour
• 2 tablespoon Baking powder
• 1 teaspoon Salt
• 0.75 cup Milk
• 1 tablespoon Butter melted