Shrimp Risotto Recipe

Name: Shrimp Risotto Recipe
Total time: 45 min
Yield: 2
Cuisine: Italian

Recipe By Simply Recipes

This simple shrimp risotto was inspired by a trip to venice. It's made with tiny pink shrimp, shallots, parsley, and lemon zest. Super creamy You'll think you're in italy

4.8

25 Rating - Rate

Non Vegdiet

45minstotal

5minsPrep

40minsCook

ingredients serves

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Ingredients For Shrimp Risotto Recipe

8 ounce Clam juice or fresh seafood stock
4 cup Water
3 tablespoon Butter
1 Large Shallot, Finely Chopped
1 cup Risotto rice
1 cup Dry white wine
2 cup Small pink shrimp, the smallest you can find
2 tablespoon Finely Chopped Parsley
1 tablespoon Finely grated lemon zest

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Nutrition
value

931

calories per serving

22 g Fat55 g Protein107 g Carbs5 g FiberOther

Current Totals

22 g Fat
55 g Protein
107 g Carbs
5 g Fiber

MacroNutrients

Carbs
107 g
Protein
55 g
Fiber
5 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
232 mg
Iron
8 mg
Vitamin A
455 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
123 mg
Vitamin B9
1087 mcg
Vitamin B12
3 mcg
Vitamin C
26 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
245 mg
Manganese
2 mg
Phosphorus
729 mg
Selenium
103 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.