Lamb Shish Kebabs With Harissa Recipe

Ingredients For Lamb Shish Kebabs With Harissa Recipe

• 250 gram Strong white bread flour
• 1 teaspoon Salt
• 1 teaspoon Sugar
• 7 gram Fast action dried yeast
• 185 milliliter Water
• 1 tablespoon Olive oil
• 200 gram Red chillies
• 3 teaspoon Ground caraway seeds
• 1 teaspoon Ground Cumin
• 4 Garlic Cloves
• 100 gram Piquillo peppers
• 2 teaspoon Tomato puree
• 2 teaspoon Red wine vinegar
• 4 tablespoon Olive oil
• 2 teaspoon Smoked paprika
• Sea salt
• 0.5 teaspoon Sugar
• 450 gram Lamb
• 2 Onions
• 1 Yellow Pepper
• 1 Green pepper
• Red Cabbage
• Lettuce
• Lemon juice
• Olive oil
• Salt
• No.s Jalapenos
• 6 Garlic Cloves
• 2 Red chillies
• 2 Lemons
• 1 tablespoon Parsley
• 3 teaspoon Ground Cumin
• 3 tablespoon Olive oil
• Salt