Grilled Tandoori Chicken Shish Kebabs Recipe

Grilled Tandoori Chicken Shish Kebabs is a delicious Indian recipe served as a Side-Dish.

3.7
12 Rating -
Rate
Non Vegdiet
9hr total
9hr total
Grilled Tandoori Chicken Shish Kebabs
plan
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ingredients serve

Ingredients for Grilled Tandoori Chicken Shish Kebabs Recipe

  • As required For marinate
  • 1/2 cup low fat yogurt
  • 0.13 cup olive oil
  • 1/2 small onion, minced
  • 1 tablespoon Paprika
  • 1 tablespoon Lemon juice
  • 1/2 tablespoon grated fresh gingerroot
  • 1 teaspoon madras curry powder
  • 2 garlic cloves, crushed
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon ground cayenne
  • 1/2 teaspoon pepper
  • As required Salt
  • 1/4 teaspoon ground cumin
  • As required For the brochettes
  • 2 chicken breasts, skinned and cut into chunks
  • 1 piece bell peppers, cut into
  • 1/2 large onion halved, then quartered
  • 4 cherry tomatoes or two large tomatoes halved and quartered
  • 1 zucchini or yellow squashes, cut into chunks
  • As required Skewers or Grilling basket
  • As required Charcoal
Nutrition
value
638
calories per serving
40 g Fat17 g Protein53 g Carbs29 g FiberOther

Current Totals

  • Fat
    40g
  • Protein
    17g
  • Carbs
    53g
  • Fiber
    29g

MacroNutrients

  • Carbs
    53g
  • Protein
    17g
  • Fiber
    29g

Fats

  • Fat
    40g

Vitamins & Minerals

  • Calcium
    360mg
  • Iron
    12mg
  • Vitamin A
    7312mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    1mg
  • Vitamin B9
    298mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    398mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    300mg
  • Manganese
    5mg
  • Phosphorus
    291mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi