Lamb Shish Kebabs With Harissa Recipe

Recipe By Great British Chefs

Discover how to make homemade lamb shish kebabs with harissa sauce-complete with a recipe for homemade pitta bread.

4.9
11 Rating -
Rate
Non Vegdiet
1hr 45minstotal
1hr 45m.total
Lamb Shish Kebabs With Harissa
plan
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ingredients serve

Ingredients for Lamb Shish Kebabs With Harissa Recipe

  • 41.67 gram Strong white bread flour
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Sugar
  • 1.17 gram Fast action dried yeast
  • 30.83 milliliter Water
  • 0.17 tablespoon Olive oil
  • 33.33 gram Red chillies
  • 1/2 teaspoon Ground caraway seeds
  • 0.17 teaspoon Ground Cumin
  • 0.67 Garlic Cloves
  • 16.67 gram Piquillo peppers
  • 0.33 teaspoon Tomato puree
  • 0.33 teaspoon Red wine vinegar
  • 0.67 tablespoon Olive oil
  • 0.33 teaspoon Smoked paprika
  • As required Sea salt
  • 0.08 teaspoon Sugar
  • 75 gram Lamb
  • 0.33 Onions
  • 0.17 Yellow Pepper
  • 0.17 Green pepper
  • As required Red Cabbage
  • As required Lettuce
  • As required Lemon juice
  • As required Olive oil
  • As required Salt
  • No.s Jalapenos
  • 1 Garlic Cloves
  • 0.33 Red chillies
  • 0.33 Lemons
  • 0.17 tablespoon Parsley
  • 1/2 teaspoon Ground Cumin
  • 1/2 tablespoon Olive oil
  • As required Salt
Nutrition
value
373
calories per serving
24 g Fat17 g Protein20 g Carbs15 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    17g
  • Carbs
    20g
  • Fiber
    15g

MacroNutrients

  • Carbs
    20g
  • Protein
    17g
  • Fiber
    15g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    130mg
  • Iron
    5mg
  • Vitamin A
    688mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    135mg
  • Manganese
    4mg
  • Phosphorus
    230mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs