Lamb With Harissa Roasted Vegetables Recipe
Recipe By Taste
Harissa-spiced yoghurt is the perfect addition to these juicy lamb chops.
4.3
16 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lamb With Harissa Roasted Vegetables Recipe
- 125 gram Pkt coles roasting vegetables with garlic and rosemary
- 100 gram Can chickpeas, rinsed, drained
- 1/4 tablespoon Olive oil
- 3/4 teaspoon Harissa spice blend
- 1 Coles australian lamb forequarter chops
- 62.50 gram Pkt coles amoroso tomatoes or vine ripened cherry tomatoes
Nutrition
value
value
743
calories per serving
28 g Fat24 g Protein121 g Carbs79 g FiberOther
Current Totals
- Fat28g
- Protein24g
- Carbs121g
- Fiber79g
MacroNutrients
- Carbs121g
- Protein24g
- Fiber79g
Fats
- Fat28g
Vitamins & Minerals
- Calcium1756mg
- Iron43mg
- Vitamin A933mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B62mg
- Vitamin B9629mcg
- Vitamin B120mcg
- Vitamin C93mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium444mg
- Manganese4mg
- Phosphorus366mg
- Selenium46mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste