Ingredients For Savoury Butternut Squash Lattice Pie Recipe
500 gram Shortcrust pastry block
1 Butternut Squash
3 Leeks
500 gram Ricotta
100 gram Parmesan
1 Lemon
3 sprig Thyme
1 bunch Sage leaves
Rapeseed oil
1 pinch Freshly grated nutmeg
Salt
Freshly ground black pepper
Plain flour
Nutrition value
197
calories per serving
6 g Fat11 g Protein32 g Carbs17 g FiberOther
Current Totals
6 g Fat
11 g Protein
32 g Carbs
17 g Fiber
MacroNutrients
Carbs
32 g
Protein
11 g
Fiber
17 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
824 mg
Iron
13 mg
Vitamin A
130 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
120 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
186 mg
Manganese
1 mg
Phosphorus
156 mg
Selenium
8 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment